Making News
Cuisine Solutions’ award-winning facility is now open
May 12, 2021
The $200 million investment on Brooks’ campus will add more than 500 jobs to the south side.
Rocket Man: UIW Great Graduate aspires to be physician in space following career in music (KSAT)
May 10, 2021
Despite an incredible 10-year journey, Ste’von Voice’s career is just getting started SAN ANTONIO – 32-year-old Ste’von Voice is setting his…
Alejandra “Alex” Lopez, Daniel “Dan” Rossiter, Join Brooks Board
April 19, 2021
(SAN ANTONIO) – Brooks announced, today, its board of directors has welcomed two new members: Alejandra "Alex" Lopez, Assistant City Manager for the…
Brooks Board of Directors Expresses Support for Proposed Charter Amendment
April 5, 2021
(SAN ANTONIO) – The Brooks Board of Directors announced today its adoption of a resolution in support of the proposed amendment to the City of San…
Baptist hospital to open Southeast San Antonio’s first maternity unit (San Antonio Express-News)
March 29, 2021
For generations, expectant mothers on the Southeast Side have had to travel at least 8 miles to give birth at a hospital. Starting in August,…
UIW medical school students celebrate first-ever Match Day (San Antonio Report)
March 21, 2021
At 11 a.m. Friday, members of the inaugural class of the University of the Incarnate Word School of Osteopathic Medicine erupted into screams and…
Bexar County secures architect for $13M project (San Antonio Business Journal)
March 15, 2021
Bexar County has chosen an architect for its planned $13 million workforce training center at Brooks. The Bexar County Commissioners Court approved a…
Czech firm plans major US HQ expansion at Brooks (San Antonio Business Journal)
March 5, 2021
OKIN Process, a Czech Republic-based company that confirmed in 2018 plans to develop its U.S. headquarters in San Antonio, is pursuing a major…
Cuisine Solutions San Antonio Sous Vide Processing Facility Named Sustainable Plant of the Year (PR Newswire)
March 2, 2021
Cuisine Solutions Inc. (CUSI), the global leader and largest premium food company in pioneering and perfecting sous vide cooking technique, has been…
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From our Blog
Living Brooks
August 20, 2020
By Emma Orosco From as far back as I could remember, I’ve considered Brooks my home. I remember first moving to the southeast side of San Antonio and dreading the idea of having to move schools my…
Your South SA Chamber Working Hard to Keep Us Safely Connected
August 13, 2020
By Al Arreola, Jr., President/CEO - South San Antonio Chamber During the pandemic, our Chamber has served as a resource for members and non-member businesses on the Southside. We have worked…
Interning at Brooks
August 13, 2020
By Viviana Nino With college applications coming up, I wanted to look into different ways to build my college resume. When summer began, I was in search of an internship that would benefit me and my…