Brooks News

Cuisine Solutions San Antonio Sous Vide Processing Facility Receives LEED Certification (Perishable News)

March 10, 2022

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BJ’s Restaurant and Brewhouse is planning a location on San Antonio’s Southside (MySA)

February 12, 2022

San Antonio’s Southside has landed a few big names in recent months. The area is getting, among other things, the first Chipotle south of…

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French-based pastry company to build $35M facility at Brooks (San Antonio Business Journal)

February 11, 2022

The facility is targeted for completion by April 2023. Bakerly LLC, maker of French-style breads and pastries, plans to expand its footprint…

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How investment and zoning can transform America’s underserved communities (The Hill)

January 5, 2022

By Leo Gomez (Brooks President and CEO), Opinion Contributor  Brooks Air Force Base was home to 2,700 military personnel and civilians prior to being…

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Spotlight On: Leo Gomez, President & CEO, Brooks (Capital Analytics Associates)

November 18, 2021

Brooks is a 1,308-acre community in San Antonio where more than 3,200 people live, work, learn and play. In an interview with Invest:, President and…

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Where I Work: Brooks (San Antonio Report)

October 25, 2021

The Where I Work series explores San Antonio’s evolving workplaces. It takes readers behind the scenes to learn from the people who work at…

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Brooks: The next boomtown for mixed use communities (Decoding Business with BBB)

October 19, 2021

“Decoding Business with BBB” by the Better Business Bureau of San Antonio was designed to inform consumers about top scams, educate business owners…

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Brooks: Home to Nissei America Inc. (The Japan Times)

October 14, 2021

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First annual Mission Reach “Treasured Chests 5K” brings in over 100 participants; raises more than $4,800

October 14, 2021

The first annual Mission Reach “Treasured Chest 5K” brought to you by South Texas Breast Surgery and Dr. Maria Palafox was held on…

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